ഓരോ ചായയ്ക്കും പിന്നിലെ കണക്ക് · The Ledger Behind Every Cup

രാജു ചേട്ടന്റെ ചായക്കട
Raju Chettan's Chayakkada
From roadside stall to Pvt. Ltd.

Raju Chettan started this chayakkada as a single roadside stall. Three years, one bank loan, and a handful of family shareholders later, it's a small private company running three outlets. Every accounting ratio you need to learn is something Raju Chettan's accountant actually checks — on the counter, in the pattu book (the shop's running credit register), at the supplier's ledger, and in the cash box at closing time.

Cash + Stock on Hand₹40,000
Owed to Supplier + Staff₹20,000
Bank Loan (Urns & Fit-out)₹40,000
Family's Own Capital₹40,000
Total Business Assets₹1,00,000
Urns, Counters, Furniture₹50,000
Tea Sales (the year)₹1,00,000
Cost of Leaves, Milk, Sugar₹60,000
Profit in the Cash Box₹16,000
Shares Held by Family4,000 × ₹10

"A chayakkada runs on the same logic as any big company," Raju Chettan's accountant tells him. "Just smaller numbers, and you can see every rupee — in the cash box, in the pattu book, on the supplier's slip."

Raju Chettan's Chayakkada sells about ₹1,00,000 worth of tea, coffee and snacks a year across its outlets. Regulars run a pattu (a running credit tab) instead of paying daily. The tea-leaf and milk supplier, in turn, gives the shop a running credit line. A bank loan paid for the automatic brewing urns; the family's own savings — now formal equity shares — paid for the rest. Every ratio below is a question the accountant asks about this one shop. Flip a card to see the formula and the real number behind it, mark it ✓ once you can recall it without looking, and take the test at the end.

Closing Sheet

One-page revision sheet

Every formula from the chayakkada's books, in one table, for the ten minutes before your exam.

RatioFormulaThe Chayakkada's result
Final Exam

Test yourself

You'll be shown what a ratio checks at the chayakkada — name it. Your best score is remembered.

Question 1Score: 0 · Best: 0

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